|
PORTLAND'S TASTE OF IRELAND Kells Irish Restaurant & Pub offers a great menu of New World Irish Cuisine featuring traditional favorites mixed with fresh northwest produce, seafood and all-natural ingredients. With daily fresh specials, exceptional desserts and warm, friendly service and surroundings, Kells is a true taste of Ireland. Are you planning a party? Kells has you covered from wake to wedding! Check out our Banquet options! |
Kells
Portland - 112 SW Second Avenue, Portland,
OR 97209 | For reservations, call: 503 227 4057
| email
us
Kells Portland Pub Menu
Gorgonzola Spread - Baked Gorgonzola cheese and roasted onion spread
served with assorted crackers, Kells soda bread and
seasonal fruit. $8.50 BLTC - Applewood bacon, lettuce, tomato and cheddar
cheese served on toasted wild rice bread with
mayonnaise. $7.00 Dublin Chicken Curry & Chips - Sautéed chicken, tomato, green onions, apples,
raisins and dried cranberries simmered in a spicy
curry sauce. Served over crisp golden fries. $8.50 Kells Burger - House-ground beef with lettuce, tomato, onion
and sweet mustard relish on a toasted bun. $7.50 Featured Sandwich of the day - Served with french fries. $7.00 Caesar Salad - Whole Romaine leaves tossed with croutons,
shredded Parmesan cheese, garlic dressing and
lemon wedge. With spicy grilled natural chicken
breast, add $3,50 $6.00 Quesadilla - A daily selection with melted cheeses grilled in a
tortilla served with fire-roasted salsa, roasted garlic
créme frâiche and chive oil. $7.50 Kells Irish Chips - Hand-sliced deep fried potatoes covered with
melted cheese stacked high and topped with diced
tomatoes, onions, black olives and sour cream. $7.50 Fresh Oyster Shooters - Four Pacific oysters served in individual shot
glasses with spicy cocktail sauce and lemon
wedges. $7.50 Jameson Hot Wings - Crispy fried chicken drumettes tossed in spicy
Jameson™ Irish Whiskey barbeque sauce and
served with Gorgonzola dressing. $7.50
Bowl of House-Made Soup of the Day - Served with Kells soda bread. Clam chowder on
Fridays. $4.75 Sweet Potato Fries - A mound of sweet potato fries served
with a chipotle dipping sauce. $5.00 Fish & Chips - Widmer® Hefeweizen-battered Pacific cod served
golden brown with french fries and house-made
tartar sauce. $9.00 Kells Irish Lamb Stew - Northwest lamb braised in Guinness® with carrots,
onions, potatoes and fresh rosemary served with
Kells soda bread. $8.50 Irish Corned Beef Club - Thin-sliced hot corned beef, honey roasted turkey
on grilled wild rice bread with Swiss cheese,
tomato, shredded cabbage and creamy horseradish
sauce. $7.75 Guinness® Shepherd’s Pie - Ground beef simmered in Guinness® and Cabernet,
with carrots, onions and peas baked in an Irish
cheddar-potato crust. $10.00